Kimchi is a typical Korean dishes. Kim chi itself according to wikipedia is pickled vegetables flavored with spicy. Vegetables are most often to be made into a dish of kimchi is cabbage and radish.
Benefits of Kimchi
Because kimchi is made from various kinds of vegetables, then of course will contain high levels of dietary fiber but also low calorie, healthy is not it? Most of the dishes of kimchi marinade made ??of onions, garlic, and chili. This dish is high in vitamin A, thiamine (B1), riboflavin (B2), calcium, iron. even in Health magazine, kimchi is included as one of "World's Healthiest Foods". He says these foods may also prevent cancer.
How to Make Kimchi
Because here is not the website to write how to cook, so I better just let me address the article that contains how to make a dish called kimchi from this Korean. There was also a video. Please visit http://www.maangchi.com/recipe/kimchi-kaktugi
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